Business Details
14 Years
experience
Restaurant Accounting & Financial Services
Strictly Restaurants has been providing specialized accounting and hospitality consulting services since 2012. Our team of seasoned professionals brings decades of combined experience in restaurant operations, financial management, and strategic consulting. We offer tailored solutions including bookkeeping, payroll processing, financial reporting, and business strategy development to help restaurant owners maximize profitability. With expertise spanning from Michelin-starred establishments to fast-casual concepts, we combine industry-specific knowledge with technical accounting proficiency.Our services extend beyond traditional bookkeeping to include cash flow management, tax compliance, and operational consulting. The leadership team's unique background working in both front-of-house and back-of-house positions across diverse restaurant formats informs our practical approach to financial management. We maintain active involvement in industry education through intern programs and mentorship initiatives. Our proven track record includes helping clients navigate economic challenges while maintaining focus on customer satisfaction and business growth.
Services
Bookkeeping
Payroll Processing
Financial Statements
Sales Tax Filing
Cash Flow Management
Hospitality Consulting
Details
- Year established: 2012
Highlights and features
- We offer 28 years of combined restaurant industry experience from our leadership team
- Our services include daily flash reporting and real-time financial performance tracking
- We provide tailored accounting solutions for all restaurant formats from fine dining to fast food
- Our team includes certified professionals with hospitality industry specialization
- We implement strategic business planning based on 12 years of operational experience
Services
Restaurant Accounting
Our restaurant accounting services provide comprehensive financial management tailored to foodservice operations. We handle daily bookkeeping, payroll processing, and financial reporting while ensuring compliance with industry-specific regulations. Our team's deep understanding of restaurant operations enables accurate tracking of tip reporting, menu pricing analysis, and sales tax audits. This specialized approach helps restaurant owners maintain financial stability and make informed business decisions.
Hospitality Consulting
Our hospitality consulting services combine financial expertise with operational insights to drive restaurant success. We offer business planning, location analysis, and profitability optimization strategies based on 28 years of industry experience. Our consultants work closely with owners to develop growth strategies and improve operational efficiency. This service helps restaurants navigate economic challenges while maintaining focus on customer satisfaction and long-term sustainability.
Financial Reporting
We provide detailed financial reporting that includes daily flash reports, weekly updates, and monthly performance reviews. Our reporting system tracks key performance indicators and ROI metrics to help restaurant owners understand their business performance. The service includes profit and loss statements, management reporting, and financial analysis. This comprehensive approach enables data-driven decision making for restaurant operators across various formats.
Payroll Processing
Our payroll processing service handles all aspects of restaurant employee compensation, including tip calculations and tax compliance. We manage payroll for businesses of all sizes from single locations to multi-unit operations. The service includes accurate tracking of labor costs and compliance with hospitality industry regulations. This specialized approach helps restaurant owners maintain payroll efficiency while focusing on day-to-day operations.
Tax Compliance
We ensure restaurant tax compliance through expert management of sales tax filings and audit preparation. Our team handles monthly and quarterly tax submissions while maintaining accurate financial records. The service includes preparation for sales tax audits and documentation of financial transactions. This specialized expertise helps restaurant owners avoid compliance issues while maintaining proper financial documentation for business operations.
People
Jeffrey J. Lavelle
President & CEO
With 28 years in hospitality, Jeff has served as Restaurant Controller and CFO for major industry players. He previously owned a restaurant and brings practical experience to financial management. His expertise spans from front-of-house operations to corporate accounting, making him uniquely qualified to lead Strictly Restaurants.
Lisa Clark
CFO
Lisa brings 30 years of finance experience, including 25 in hospitality. She has held executive roles in restaurant groups and holds advanced degrees in business management. Her expertise includes financial strategy, internal controls, and profitability improvement for restaurant operations of all sizes.
Peter Stapperfenne
Senior Accountant
As a CPA/MBA professional, Peter manages client accounting and strategic planning. He has restaurant industry experience across all operational areas and specializes in Compeat Accounting Software. His background includes both accounting and operational roles in the hospitality sector.
Carlos Leon
Senior Accounting Manager
Carlos holds a business administration degree with accounting specialization. He manages financial transactions and data analysis using advanced software tools. His responsibilities include deadline management and maintaining accurate financial records for restaurant clients.
Brandi Synder
Accounts Payable Manager
With 21 years in restaurant management, Brandi oversees accounts payable and financial operations. Her experience includes P&L management at major restaurant chains. She combines industry knowledge with accounting expertise to manage financial processes for restaurant clients.
Questions
What restaurant accounting services do you offer?
We provide bookkeeping, payroll processing, financial reporting, sales tax compliance, and cash flow management specifically tailored for restaurant operations.
Do you work with all types of restaurant businesses?
Yes, we serve all restaurant formats including fine dining, casual dining, fast food, and multi-unit operations across the United States.
How do your financial reports help restaurant owners?
Our reports include daily flash reporting, weekly updates, and monthly performance reviews to help owners make data-driven decisions about their business.
What experience does your team have in the restaurant industry?
Our team has over 100 combined years of restaurant experience, including operational roles from front-of-house to corporate accounting positions.
Can you help with restaurant startup accounting?
Yes, we assist with business plan creation, location analysis, and financial setup for new restaurant ventures.
How do you handle tax compliance for restaurants?
We manage monthly and quarterly sales tax filings and prepare documentation for audits while ensuring compliance with restaurant-specific tax regulations.
Videos
